Food Zone

How To Cook Fresh Green Beans With Bacon

Cook TIME: 10 min  Cook time: 15 min 

Ready in: 25 min        Yields: Feeds 4-6.

What You Need:

* 2 Tbsp butter.

*2 clove garlic, fine minced.

* 1/2 onion, minced.

* 5 bacon strips, diced.

* 1 lb fresh green beans, trimmed and cut, frozen can be sub if needed.

* 2 tsp lemon juice.

* salt and pepper, to taste.

* you can add nuts like, pecans or almond if you like.

How You Do It:

1. if not alreadydon, and trim the ends off green beans, and cut in half

2. in a skillet over medium high heat, melt butter, onion, garlic and add the bacon. fry bacon until crispy.

3. place beans in a pot and cover with salt water. bring to a boil. cook, for 5-8 minutes or until crisp-tender; drain well

4. add beans, and lemon to pan with onion, season with salt and pepper, you can add nuts at this time if sing.

5. cook for 2-3 minutes or until heated though and tender, to mix, and sever.